Cafeteria Menu Week of August 29th

Monday:  Chicken Chimichanga with Sour Cream Sauce, Swedish Meatballs, White Rice, Mexi Corn (NEW), Normandy Blend, Spiced Apple Rings

Tuesday:  Roast Beef Manhattan, Chicken & Noodles, Mashed Potatoes, Brown Gravy, Green Beans, Dinner Roll

Wednesday: Turkey Melt (NEW), Apple Wood Baked Ham with Glaze (NEW), Potato Wedges, Candied Carrots, Broccoli with Cheese Sauce (NEW), Cherry Crisp

Thursday: Caribbean Jerk Chicken (NEW), BBQ Pork on Bun, Baked Potato, Wild Rice, Bermuda Blend Vegetables

Friday:   Cowboy Casserole (NEW), Chicken Patty on Bun, Tri Cut Red Skin Potatoes, Malibu Blend Vegetables