Cafeteria Menu April 18th – 24th

Clay County Hospital Cafeteria Menu

Cafeteria Menu 4/18-4/22

 

Monday: Breakfast:  Biscuits & Gravy, Bacon, Sausage Patty, Fried Eggs, Potatoes

      Lunch: Beef & Noodles (FS), Chicken Strips, Mashed Potatoes (FS) with White Gravy, Corn (FS), Dinner Roll, Cherry Cobbler

 

Tuesday:  Breakfast: Egg Casserole, Bacon, Biscuits & Gravy, Potatoes

         Lunch: Lemon Garlic Chicken Breast (FS), Pizza Casserole, Oven Roasted Red Potatoes (FS), Green Beans (FS),    Garlic Toast

 

Wednesday:  Breakfast: Bacon, Sausage Links, Scrambled Eggs,  Biscuits & Gravy, Potatoes                                       

     Lunch: Parmesan Crusted Tilapia (FS), Sloppy Joe on Bun, Baked Beans, Carrots (FS)

 

Thursday:  Breakfast: Sausage Egg Cheese Biscuit, Fried Eggs, Bacon, Potatoes, Biscuits & Gravy

Lunch: Chicken Marsala (FS), Sweet & Sour Meatballs, White Rice (FS), Bahama Blend Vegetables (FS), Broccoli Cheese Soup

 

Friday:  Breakfast: Frittata, Bacon, Sausage, Biscuits & Gravy, Potatoes

    Lunch: Taco in a Bag, Baked Potato Bar