Cafeteria  Menu  4/26-4/30

Monday: 10 Grain Pollock (FS), Crispy Chicken Club Sandwich, Ranch Pasta Salad, Baby Baker Potatoes (FS), Honey Glazed Carrots (FS), Butterfinger Cheesecake Brownie

Tuesday:  Subs & Salads, Broccoli Cheese Soup

Wednesday:   Chicken Patty on Bun, Taco in a Bag, Corn Nuggets, Marinated Cucumbers & Tomatoes (FS), Pineapple Upside Down Cake

Thursday:  Chicken Philly on Hoagie (FS), Lasagna, Fall Salad, Curly Fries, Green Beans (FS), Garlic Toast

Friday:  Grilled Cheese (FS), Chicken Strips, Tomato Soup, Winter Blend Vegetables (FS), Cinnamon Baked Apples