Cafeteria Menu August 15th – 19th

Clay County Hospital Cafeteria Menu

Monday: Breakfast: Biscuits & Gravy, Bacon, Sausage, Fried Eggs, Potatoes

Lunch: Lemon Pepper Tilapia (FS), Hobo Casserole, Roasted Potatoes (FS), Corn (FS), Broccoli Cheese Soup


Tuesday:  Breakfast: Egg Casserole, Bacon, Biscuits & Gravy, Potatoes

         Lunch:    Spaghetti with Meat Sauce or Marinara Sauce (FS), Cheese Tortellini Alfredo with Chicken, Green Beans (FS), Garlic Toast


Wednesday:  Breakfast: Bacon, Sausage Links, French Toast, Scrambled Eggs, Biscuits & Gravy, Potatoes                                     

     Lunch: Stuffed Cabbage Rolls, Enchilada Casserole, Spanish Rice, Malibu Blend Vegetables (FS), Cherry Crisp


Thursday:  Breakfast: Fried Eggs, Bacon, Potatoes, Biscuits & Gravy, Sausage, Egg Cheese Biscuit

 Lunch: Bratwurst on Bun, Pony Shoe, French Fries, Baked Beans


Friday:  Breakfast: Frittata, Bacon, Sausage, Biscuits & Gravy, Potatoes

    Lunch:  Boneless BBQ Wings, SideWinder Fries, Carrots (FS)