Monday: Breakfast: Biscuits & Gravy, Bacon, Sausage, Fried Eggs, Potatoes
Lunch: Rosemary Pork Loin (FS), Chicken Broccoli Rice Casserole, Au Gratin Potatoes, Corn (FS), Apple Pie
Tuesday: Breakfast: Egg Casserole, Bacon, Biscuits & Gravy, Potatoes
Lunch: Alice Spring Chicken Breast (FS), Cavatina, Baby Baker Potatoes (FS), Malibu Blend Vegetables (FS), Garlic Toast
Wednesday: Breakfast: Bacon, Sausage Links, French Toast, Scrambled Eggs, Biscuits & Gravy, Potatoes
Lunch: Ham & Beans (FS), Reuben, Potato Wedges, Peas & Carrots (FS), Cornbread
Thursday: Breakfast: Fried Eggs, Bacon, Potatoes, Biscuits & Gravy, Bacon Egg Cheese on Croissant
Lunch: Breaded Fish on Bun (FS), Chicken Tetrazzini, Tater Tots, Bermuda Blend (FS)
Friday: Breakfast: Frittata, Bacon, Sausage, Biscuits & Gravy, Potatoes
Lunch: Chicken Strips, Mashed Potatoes (FS) with White Gravy, Green Beans (FS), Cinnamon Baked Apples