Cafeteria Menu January 16th – 20th

Monday: Breakfast: Biscuits & Gravy, Bacon, Sausage, Fried Eggs, Potatoes 

Lunch: Pineapple Marinated Chicken Breast (NEW) (FS), Frito Pie, Baked Potato (FS), Steamed Broccoli (FS), Fruit of the Forest Pie

Tuesday:  Breakfast: Egg Casserole, Bacon, Biscuits & Gravy, Potatoes

Lunch:  Turkey Roast (FS), Smothered Steak in Mushroom Gravy, Mashed Potatoes (FS), Corn (FS), Dinner Roll, Blackberry Cobbler

Wednesday:  Breakfast: Bacon, Sausage Links, French Toast, Scrambled Eggs, Biscuits & Gravy, Potatoes                                       

Lunch: Lemon Pepper Tilapia (FS), Chicken Pot Pie, Wild Rice, Malibu Blend Vegetables (FS)

Thursday:   Breakfast: Fried Eggs, Bacon, Potatoes, Biscuits & Gravy, Sausage, Egg Cheese on English Muffin

 Lunch:  Pulled Pork on Bun, Beef Stroganoff, Tater Tots, Egg Noodles (FS), Carrots (FS)

Friday:      Breakfast: Frittata, Biscuit & Gravy, Potato, Sausage, Bacon             

Lunch:    Pizza Casserole, Fall Salad, Green Beans (FS), Garlic Toast