Cafeteria  Menu  1/17-1/21

Monday:    Breakfast:  Biscuits & Gravy, Bacon, Fried Eggs, Potatoes

Lunch: Chili, Grilled Cheese, PB&J Sandwich, Fresh Veggie

                               Cups

Tuesday:   Breakfast: Egg Casserole, Bacon, Biscuits & Gravy

Lunch:  Caramelized Chicken Breast, Roasted Red Skin

                      Potatoes, Normandy Blend Vegetables, Italian Wedding 

                      Soup, Peach Pie

Wednesday:  Breakfast: French Toast, Sausage, Biscuits & Gravy

    Lunch:  Chicken Strips, French Fries, Baked Beans, Fall 

                                     Salad

Thursday: Breakfast: Scrambled Eggs; Bacon, Potatoes,   

                                    Biscuits & Gravy

Lunch:  Battered Cod, Twice Baked Mashed Potatoes, Corn, 

                               Coleslaw

Friday:  Breakfast: Frittata, Bacon, Potatoes, Biscuits & Gravy

    Lunch: Cheeseburger on Bun, Onion Rings, Mediterranean Blend 

                           Vegetables