Cafeteria Menu 1/17-1/21
Monday: Breakfast: Biscuits & Gravy, Bacon, Fried Eggs, Potatoes
Lunch: Chili, Grilled Cheese, PB&J Sandwich, Fresh Veggie
Cups
Tuesday: Breakfast: Egg Casserole, Bacon, Biscuits & Gravy
Lunch: Caramelized Chicken Breast, Roasted Red Skin
Potatoes, Normandy Blend Vegetables, Italian Wedding
Soup, Peach Pie
Wednesday: Breakfast: French Toast, Sausage, Biscuits & Gravy
Lunch: Chicken Strips, French Fries, Baked Beans, Fall
Salad
Thursday: Breakfast: Scrambled Eggs; Bacon, Potatoes,
Biscuits & Gravy
Lunch: Battered Cod, Twice Baked Mashed Potatoes, Corn,
Coleslaw
Friday: Breakfast: Frittata, Bacon, Potatoes, Biscuits & Gravy
Lunch: Cheeseburger on Bun, Onion Rings, Mediterranean Blend
Vegetables