Cafeteria Menu Week of January 1st
Monday: BBQ Pork on Bun, Vegetable Lasagna, Waffle Fries, Malibu Blend Vegetables
Tuesday: Country Fried Steak, Salisbury Steak, Mashed Potatoes, Brown or White Gravy, Seasoned Green Beans, Corn
Wednesday: Breaded Tenderloin on Bun, Broccoli Chicken Rice Casserole, Baby Baker Potatoes, Carrots, Chicken Noodle Soup
Thursday: Tuna Noodle Casserole, Brats in Pepper & Onions, Baked Beans, Cauliflower with Cheese Sauce, Cherry Crisp
Friday: Grilled Sandwiches, Chicken Patty on Bun, Curly Fries, Bermuda Blend Vegetables, Tomato Soup