Cafeteria Menu Week of November 12th- November 16th

Monday:  Italian Marinated Chicken Breast (Fresh Start), Vegetable Lasagna, Green Beans (Fresh Start), Oven Roasted Red Potatoes (Fresh Start), Minestrone Soup, Garlic Cheese Biscuit

Tuesday:   Fish Taco (Fresh Start), Chicken Broccoli Rice Casserole, Potato Wedges, Peas (Fresh Start), Warm Apple Crisp

Wednesday: Smoked Pork Loin (Fresh Start), Chicken & Noodles, Mashed Potatoes (Fresh Start), Corn (Fresh Start), Dinner Roll, Butterscotch Pie (NEW)

Thursday:  6 Pepper Tilapia (Fresh Start), Italian Beef on Hoagie, Wild Rice, Baked Seasoned Fries, Malibu Blend Vegetables (Fresh Start), Aleppo Pepper Corn Muffin

Friday:  Grilled Cheese (Fresh Start), Cheese Stuffed Manicotti, Steamed Broccoli (Fresh Start), Soup of the Day