Cafeteria  Menu January 13th – January 17th

Monday:  Parmesan Crusted Tilapia (Fresh Start), Reuben, Yam Patties (Fresh Start), Steamed Broccoli (Fresh Start) with Cheese Sauce, Corn Muffin

Tuesday:  Chicken Philly on Hoagie (Fresh Start), BBQ Rib Sandwich, Breaded Mushrooms, Mixed Vegetables (Fresh Start), Soup of the Day, Warm Apple Crisp

Wednesday:  Turkey Roast (Fresh Start), Salisbury Steak, Mashed Potatoes (Fresh Start), Turkey Gravy, Brown Gravy, Green Beans (Fresh Start), Dinner Roll

Thursday:  Rosemary Pork (Fresh Start), Chicken Alfredo Baked Ziti (NEW), Scalloped Potatoes, Bermuda Blend Vegetables (Fresh Start), Garlic Toast

Friday:   Mesquite Smoked Chicken (Fresh Start), Tuna Noodle Casserole, Baby Baker Potatoes (Fresh Start), Corn (Fresh Start), Cinnamon Baked Apples