Cafeteria  Menu July 8th – July 12th

Monday:   Pulled Pork (Fresh Start), Philly Cheesesteak Casserole, Oven Roasted Red Potatoes (Fresh Start), Carrots (Fresh Start), Pea Salad, Buttermilk Biscuit

Tuesday:  Pasta Day, Salted Caramel Cookie Bar (NEW)

Wednesday:  BBQ Chicken Breast (Fresh Start), Pony Shoe, French Fries, Steamed Broccoli (Fresh Start), Cheese Sauce, Cucumber Tomato Salad (Fresh Start), Cobbler

Thursday:   Sweet & Sour Pork with Pineapple (Fresh Start), Tater Tot Casserole, Fried Rice, Bermuda Blend Vegetables (Fresh Start), Egg Roll, Crab Rangoon, Strawberry Pretzel Dessert

Friday:  Grilled Cheese (Fresh Start), Chicken Strips, Onion Rings, Corn (Fresh Start), Cinnamon Baked Apples, Butterfinger Cheesecake Brownie (NEW)