Cafeteria  Menu  8/10- 8/14

Monday:  Ham & Beans (Fresh Start), Italian Beef & Swiss on Hoagie, Red Potatoes with Peppers & Onions (Fresh Start), Coleslaw (Fresh Start), Corn Nuggets, Corn Muffin

Tuesday: Grilled Italian Marinated Chicken Breast (Fresh Start), Brats, Pasta with Vegetables, Loaded Baked Potato Pasta Salad, Baked Beans, Steamed Broccoli (Fresh Start), Banana Split Dessert

Wednesday:  Parmesan Crusted Tilapia (Fresh Start), Lasagna, Mediterranean Butter Rice (NEW), Green Beans (Fresh Start), Malibu Blend Vegetables (Fresh Start), Peanut Butter Pie

Thursday:  Veggie Fajita Quinoa Casserole (Fresh Start), Chicken Patty on Bun, Fall Salad, Onion Rings, Peas & Carrots (Fresh Start), Ravioli Italiano Soup, Buckeye Brownies

Friday:  Grilled Cheese (Fresh Start), Chicken Strips, Tomato Soup, Tater Tots, Corn (Fresh Start), Cinnamon Baked Apples