Cafeteria Menu: September 28th-November 2nd

  • Monday: Chili Mac, Corn nuggets, Beef pepper steak, Bermuda blend, Corn muffins, peas
  • Tuesday: Meatloaf, Country Fried Steak, mashed potatoes, gravy, zucchini and tomatoes, Warm Apple Crisp
  • Wednesday: Cream of broccoli soup, Chicken Tortilla soup, Grilled sandwiches, BBQ Pork, seasoned fries
  • Thursday: Italian beef on hoagie bun, Cobb Salad, broccoli, Twice baked mashed potatoes, Corn
  • Friday: Sweet and Sour chicken, wild rice, vegetable lasagna, Malibu blend
  • By Category

  • CCH Facebook