- Monday: Cook’s Choice
- Tuesday: Taco Day
- Wednesday: Vegetable Lasagna, Chicken Marsala, Noodles, Red skin potatoes, Bermuda blend vegetables, Asparagus
- Thursday: Spaghetti and meatballs, Cabbage rolls, Corn, green beans, garlic bread
- Friday: Cookout – Grilled Burgers, brats, hot dogs; baked beans, potato salad, coleslaw, french fries