Cafeteria Menu Week of February 12th – 16th

Clay County Hospital Cafeteria Menu

Cafeteria Menu Week of February 12th-16th

 

Monday:  ***Pasta Day***  Marinara Sauce (Fresh Start), Meat Sauce (Fresh Start), Spaghetti Noodles (Fresh Start), Fettuccini Noodles (Fresh Start), Cheese Tortellini, Alfredo Sauce, Garlic Toast, Salads (Fresh Start)

Tuesday:   Parmesan Crusted Tilapia (Fresh Start), Tater Tot Casserole, Pesto Potatoes (Fresh Start) (NEW), Baby Carrots (Fresh Start), Corn Chowder

 

Wednesday:   Turkey Chili (Fresh Start), Chicken Enchiladas, Grilled Cheese, Corn (Fresh Start), Winter Blend (Fresh Start)

  

Thursday:   Roasted Chicken & Veggies (Fresh Start), Salisbury Steak, Mashed Potatoes (Fresh Start), Green Beans (Fresh Start), Aleppo Corn Muffin

 

Friday: Black Bean Wrap (NEW)(Fresh Start), Chicken Strips, Oven Fries (Fresh Start), Baked Beans, Bermuda Blend Vegetables (Fresh Start)

  • By Category

  • Follow us on Facebook