Cafeteria Menu Week of January 9th

Cafeteria Menu Week of January 9th

 

Monday:  Chicken Alfredo, Fish on Bun, Roasted Bermuda Vegetables, Seasoned Fries, Potato Soup

 

Tuesday:  Goulash, Turkey Reuben, Waffle Fries, Normandy Blend Vegetables, Breaded Mushrooms, Cinnamon Baked Apples

 

Wednesday: Tacos & Baked Potatoes

 

Thursday:  Chicken Cordon Bleu Casserole, Salisbury Steak, Mashed Potatoes, Corn Nuggets, Green Beans

 

Friday:  BLT’s, Chicken Stir Fry (NEW), Tater Tots, Stir Fry Vegetables, Egg Roll, Chicken & Dumpling Soup, Tomato Florentine Soup

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