Cafeteria Menu Week of June 11th- June 15th
Monday: Rosemary Roasted Pork Loin (Fresh Start), Chicken Pot Pie, Red Potatoes with Peppers & Onions (Fresh Start), Steamed Broccoli (Fresh Start), Cherry Dump Cake
Tuesday: Sweet & Spicy Chicken Breast (Fresh Start), Beefy Pepper Bake, Baby Baker Potatoes (Fresh Start), Honey Glazed Carrots (Fresh Start), Spicy Cauliflower
Wednesday: Turkey Roast (Fresh Start), Meatloaf, Mashed Potatoes (Fresh Start) with Gravy, Green Beans (Fresh Start), Dinner Roll
Thursday: Taco & Baked Potato Bar
Friday: Lemon Pepper Cod (Fresh Start), Cabbage Rolls, Potato Wedges, Bermuda Blend Vegetables (Fresh Start), Baked Apples