Cafeteria Menu Week of June 25th – June 29th

Clay County Hospital Cafeteria Menu

Cafeteria Menu Week of June 25th- June 29nd

Monday: Chicken Broccoli Stir Fry (Fresh Start), Beef Manhattan, Mashed Potatoes (Fresh Start) with Brown Gravy, White Rice (Fresh Start), Carrots (Fresh Start), Tomato & Cucumber Salad

Tuesday: Lemon Garlic Chicken Breast (Fresh Start), Lasagna, Roasted Squash & Zucchini (Fresh Start), Baked Sweet Potato (Fresh Start), Garlic Toast

Wednesday: Applewood Smoked Chicken Quarters (NEW) (Fresh Start), Cheesy Tomato Ground Beef & Rice (NEW), Scalloped Potatoes, Peas (Fresh Start), Dinner Roll

Thursday: Cuban Marinated Pork Loin (Fresh Start), Goulash, Cheddar Mashed Potatoes (Fresh Start), Bermuda Blend Vegetables (Fresh Start), Corn Nuggets, Peach Crisp

Friday: Roasted Chicken & Veggies (Fresh Start), Cheeseburger on Bun, Baked French Fries, Green Beans (Fresh Start), Aleppo Pepper Corn Muffin

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