Cafeteria Menu Week of March 20th

Clay County Hospital Cafeteria Menu

Cafeteria Menu Week of March 20th


Monday: Goulash, Country Fried Steak, Mashed Potatoes & White Gravy, Buttered Peas, Chicken & Wild Rice Soup


Tuesday:  Hobo Casserole, Fish Taco, Wild Rice, Broccoli with Cheese, Minestrone Soup


Wednesday:  Taco & Baked Potatoes


Thursday: BBQ Meatballs, Apricot Chicken, Garlic Cheddar Mashed Potatoes, Vegetables with Pasta, Normandy Blend, Cherry Crisp


Friday:  Fish on Bun, Bacon Cheeseburger Tot Casserole (NEW), French Fries, Carrots

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