Cafeteria Menu Week of November 6th

Cafeteria Menu Week of November 6th


Monday:   Taco Spaghetti (NEW), BBQ Ribs, Cheddar Mashed Potatoes, Bermuda Blend Vegetables, Broccoli Cheese Soup


Tuesday: Chicken Pot Pie, Goulash, Peas, Cauliflower with Cheese Sauce, Warm Dump Cake


Wednesday: Meatloaf, Corn Flake Chicken, Baked Potato, Carrots, Blackberry Cobbler


Thursday: Soup & Subs


Friday: Baked Ravioli Casserole, Chicken Strips, French Fries, Green Beans, Garlic Bread

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