Cafeteria Menu April 8th – April 12th Monday: Pulled Pork on Bun (Fresh Start), Italian Beef on Hoagie, Roasted Ranch Potatoes (NEW) (Fresh Start), Pasta with Vegetables, Normandy Blend Vegetables (Fresh Start), Pea Salad, Cherry Crisp Tuesday: Taco & Baked Potato Bar Wednesday: Grilled Chicken (Fresh Start), Pork Burger...
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Reduced Rate Blood Test Vouchers will be sold at the Women’s Wellness Retreat 8 – 9:30 am at Johnny and June’s in Flora (Men Welcome). Presentations begin at 9:30 Blood pressure checks, body fat analysis, diabetes risk assessment, along with education on fitness, finances, nutrition, and emotional wellness to...
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Cafeteria Menu April 1st – April 5th Monday: Roasted Rosemary Pork Loin (Fresh Start), Stuffed Peppers, Scalloped Potatoes, Mixed Vegetables (Fresh Start), Broccoli Cauliflower Salad, Italian Ravioli Soup (NEW), Lemon Pound Cake Tuesday: Salmon Patty (Fresh Start), Hamburger on Bun, French Fries, Macaroni & Cheese, Bermuda Blend Vegetables (Fresh...
Read MoreCafeteria March 25th – March 29th Monday: Dijon Peach Pork Chop (NEW) (Fresh Start), Lasagna, Twice Baked Mashed Potatoes, Green Beans (Fresh Start), Cranberry Apple Walnut Salad (Fresh Start), Garlic Toast, Strawberry Lemon Poke Cake (NEW) Tuesday: Pineapple BBQ Chicken Breast (NEW) (Fresh Start), Tuna Noodle Casserole, Baby Baker...
Read MoreCCH’s 3rd annual Women’s Wellness Retreat, Saturday, April 27th at Johnny and Junes. Doors open at 8 am with blood test voucher sales, vendor booths, health information, and cash and carry shopping! Presentations start at 9:30 am and run until 11:30. Speakers will include Stacey Rhodes, Kathy Lynch, Catherine...
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Cafeteria March 18th – March 22nd Monday: Honey Mustard Chicken (Fresh Start), Reuben, Baked Potato (Fresh Start), Corn (Fresh Start), Bermuda Blend Vegetables (Fresh Start), Blueberry Pie Tuesday: 6 Pepper Tilapia (Fresh Start), Enchilada Casserole, Spanish Rice (Fresh Start), Peas (Fresh Start), Taco Pasta Salad (NEW), Corn...
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Cafeteria March 11th – March 15th Monday: Mediterranean Chicken Breast (NEW) (Fresh Start), Hobo Casserole, Wild Rice, Malibu Blend Vegetables (Fresh Start), Tomato Florentine Soup, Oatmeal Pie Tuesday: Roast Beef (Fresh Start), Corn Dogs, Mashed Potatoes (Fresh Start), Brown Gravy, Honey Glazed Carrots (Fresh Start), Dinner Roll,...
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Cafeteria March 4th – March 8th Monday: Beef & Noodles (Fresh Start), Chicken Pot Pie, Mashed Potatoes (Fresh Start), Corn (Fresh Start), Dinner Roll, Warm Turtle Poke Cake Tuesday: Apricot Chicken (Fresh Start), Beefy Pepper Bake, Au Gratin Potatoes, Peas (Fresh Start), Fall Salad, Corn Muffin ...
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Cafeteria Menu February 25th – March 1st Monday: Fish Taco (Fresh Start), Chicken Strips, Homemade Potato Salad, Vegetable Blend (Fresh Start), Spinach Artichoke Soup, Cherry Crisp Tuesday: Chicken Philly on Hoagie (Fresh Start), Chicken & Dumplings, Salisbury Steak, Mashed Potatoes (Fresh Start), Brown Gravy, Stewed Tomatoes (Fresh Start),...
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Cafeteria Menu February 18th – February 22nd Monday: Presidents’ Day Turkey & Swiss Sliders on Hawaiian Rolls (Fresh Start) (NEW), Horseshoe (Originated in Illinois), Idaho French Fries, Wisconsin Cheese Sauce, California Blend Vegetables (Fresh Start), Kentucky Burgoo Soup (NEW), Florida Key Lime Pie (NEW) Tuesday: Fried Eggs (Fresh...
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