Cafeteria Menu Week of March 26th-March 30th

Cafeteria Menu Week of March 26th-March 30th

 

Monday: Sweet & Sour Pork with Fresh Pineapple (NEW) (Fresh Start), Enchilada Casserole, White Rice (Fresh Start), Bermuda Blend Vegetables (Fresh Start), Corn Muffin

Tuesday:  BBQ Chicken Quinoa (NEW) (Fresh Start), Goulash, Corn (Fresh Start), Winter Blend Vegetables (Fresh Start), Potato Soup

 

Wednesday:   Baked Cod (Fresh Start), Italian Beef, Baked Sweet Potato (Fresh Start), Roasted Zucchini & Squash (NEW) (Fresh Start), Potato Wedges

  

Thursday:  Shrimp Stir Fry (NEW) (Fresh Start), Chicken Cordon Bleu Casserole, Brown Rice (Fresh Start), Au Gratin Potatoes, Peas & Carrots (Fresh Start), Egg Roll

 

Friday: Honey BBQ Chicken Breast (Fresh Start), Tuna Noodle Casserole, Corn Nuggets, Malibu Blend Vegetables (Fresh Start), Cinnamon Baked Apples

  • By Category

  • CCH Facebook

    This message is only visible to admins:
    Unable to display Facebook posts

    Error: (#10) To use 'Page Public Content Access', your use of this endpoint must be reviewed and approved by Facebook. To submit this 'Page Public Content Access' feature for review please read our documentation on reviewable features: https://developers.facebook.com/docs/apps/review.
    Type: OAuthException
    Code: 10
    Click here to Troubleshoot.