Cafeteria Menu Week of March 6th

Cafeteria Menu Week of March 6th

 

Monday: Beefy Pepper Bake, Chicken Strips, Curly Fries, Carrots, Ravioli Italian Soup

 

Tuesday:  BBQ Pork on Bun, Corn Dog, French Fries, Baked Beans, Malibu Blend Vegetables, Cream of Broccoli Soup

 

Wednesday:  Pasta Bar, Salads, Garlic Bread

 

Thursday: Sloppy Jo on Bun, Cornflake Chicken, Au Gratin Potatoes, Green Beans, Breaded Zucchini

 

Friday:  Tuna Noodle Casserole, Hamburger on Bun, Potato Wedges, Bermuda Blend Vegetables, Cobbler

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