Cafeteria Menu Week of October 2nd

Clay County Hospital Cafeteria Menu

Cafeteria Menu Week of October 2nd


Monday:   Stuffed Peppers, Pork Burger on Bun, Seasoned Potato Wedges, Baked Beans, Bermuda Blend Vegetables, Fruit Cobbler, Southwest Chicken Salad


Tuesday: Country Fried Steak, Chicken & Noodles, Mashed Potatoes with White Gravy, Green Beans, Corn, Dinner Roll


Wednesday:    Taco & Baked Potatoes


Thursday: Beef Stew, Sweet & Spicy Chicken, Augratin Potatoes, Broccoli with Cheese Sauce, Biscuit, Oven Fried Apples (NEW)


Friday: Chicken Strips, Corn Dog, Seasoned Fries, Buttered Peas, Soup

  • By Category

  • Follow us on Facebook