Cafeteria Menu March 29th – April 2nd

  Monday BBQ Chicken Breast (FS), Stuffed Peppers, White Chicken Chili, Baked Potato (FS), Steamed Broccoli (FS) with Cheese Sauce, Peanut Butter Cup Earthquake Cake   Tuesday Roast Beef (FS), Turkey Melt, Mashed Potatoes (FS), Brown Gravy, Corn (FS), Dinner Roll, Hello Dolly Bars   Wednesday  Parmesan Crusted Tilapia...

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