Cafeteria Menu Week of July 16th – July 20th

Cafeteria Menu Week of July 16th- July 20th Monday: Salmon Patty (Fresh Start), Broccoli Chicken Rice Casserole, Macaroni & Cheese, Caribbean Blend Vegetables (Fresh Start), Corn Nuggets, Taco Pasta Salad (NEW) Tuesday: **Employee of the Month Choice** Breakfast for Lunch Wednesday: Veggie Fajita Quinoa Casserole (Fresh Start), Baked Ravioli...

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Cafeteria Menu Week Of July 2nd – July 6th

Cafeteria Menu Week of July 2nd- July 6th Monday: Caramelized Chicken (Fresh Start), BLT’s, Oven Roasted Red Potatoes (Fresh Start), Malibu Blend Vegetables (Fresh Start), Cream of Broccoli Soup, Fall Salad, Pink Stuff (NEW) Tuesday: Tomato Basil Grilled Chicken (Fresh Start), Brats, Green/Red Peppers & Onions (Fresh Start), Baked...

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Cafeteria Menu Week of June 18th – June 22nd

Cafeteria Menu Week of June 18th- June 22nd Monday: Pasta Day. Spaghetti with Marinara Sauce (Fresh Start) Tuesday: Parmesan Crusted Tilapia (Fresh Start), Beefy Pepper Bake, Baby Baker Potatoes (Fresh Start), Honey Glazed Carrots (Fresh Start), Apple Crisp Wednesday: BBQ Chicken Quinoa Casserole (Fresh Start), Salisbury Steak, Mashed Potatoes...

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Cafeteria Menu Week of June 4th – June 8th

Cafeteria Menu Week of June 4th- June 8th Monday: Vietnamese Chicken (Fresh Start), Beef Taco Noodle Casserole, Au Gratin Potatoes, Bermuda Blend Vegetables (Fresh Start), Chickpea Summer Salad (NEW) (Fresh Start), Fruit Cobbler Tuesday: 10 Grain Pollock (NEW) (Fresh Start), Enchilada Casserole, Whole Grain Blend Rice (NEW) (Fresh Start),...

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Cafeteria Menu Week of May 28th – June 1st

Cafeteria Menu Week of May 28th- June 1st Monday: ***Memorial Day*** Tuesday: Grilled Cheese (Fresh Start), Chili Dogs, Corn (Fresh Start), Green Beans (Fresh Start), Onion Rings, Chili Wednesday: Chicken Broccoli Stir Fry (Fresh Start), Italian Beef on Hoagie, Roasted Red Potatoes(Fresh Start), Bermuda Blend Vegetables (Fresh Start), Egg...

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Cafeteria Menu Week of May 21st – May 25th

Cafeteria Menu Week of May 21st- May 25th Monday: Cod on Bun (Fresh Start), Cheese Manicotti, Baked Potato (Fresh Start), Green Beans (Fresh Start), Mozzarella Sticks with Marinara Sauce Tuesday: Turkey Roast (Fresh Start), Hobo Casserole, Mashed Potatoes (Fresh Start), Caribbean Blend Vegetables (Fresh Start), Fruit Cobbler Wednesday: Rosemary...

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    Billie Toland, a DOT certified Family Nurse Practitioner, would like to remind everyone that it is very important to push fluids like water, sports drinks, and broths when fighting viruses such as a cold or a stomach bug. ... See MoreSee Less

    Billie Toland, a DOT certified Family Nurse Practitioner, would like to remind everyone that it is very important to push fluids like water, sports drinks, and broths when fighting viruses such as a cold or a stomach bug.

    3 days ago

    Clay County Hospital and Medical Clinics

    🎉 Clay County Hospital’s Life Masters Club Members recently celebrated with “hands in the air” in celebration of their 3 year Club Anniversary! Club members celebrated with finger foods such as croissant sandwiches, a healthy chex mix and a fruit platter. The February’s monthly guest speaker was Clay County Hospital’s Med Surg Case Manager, Sally Wilson, RN who provided valuable information to the club members about Clay County Hospital’s Swing Bed Program, Discharge Planning and Medicare benefits. For more information on the Clay County Hospital Life Masters Senior Club, which is open to residents over the age of 55, visit www.claycountyhospital.org or call Emily Milner at 618-844-3162. Club gatherings are held on the first Thursday of each month in the hospital conference room from 9:30 am – 10:30 am. 🎊 ... See MoreSee Less

    🎉 Clay County Hospital’s Life Masters Club Members recently celebrated with “hands in the air” in celebration of their 3 year Club Anniversary! Club members celebrated with finger foods such as croissant sandwiches, a healthy chex mix and a fruit platter. The February’s monthly guest speaker was Clay County Hospital’s Med Surg Case Manager, Sally Wilson, RN who provided valuable information to the club members about Clay County Hospital’s Swing Bed Program, Discharge Planning and Medicare benefits. For more information on the Clay County Hospital Life Masters Senior Club, which is open to residents over the age of 55, visit www.claycountyhospital.org or call Emily Milner at 618-844-3162. Club gatherings are held on the first Thursday of each month in the hospital conference room from 9:30 am – 10:30 am. 🎊Image attachmentImage attachment
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